swede purée with gammon steak
You need: 1 swede
~500g potatoes
~500g carrots
~500g gammon steak
You cut all vegetables into small pieces and put them with the gammon steak into a big pot. Then you add water until it´s above the vegetables and the meat. Now it has to cook about 30 minutes. Afterwards you take out the gammon steak and mash the vegetables (if you want).
You can eat a sausage with cabbage with it.